Meat Mitch Yaki Bomb Melt Down Dry Glaze Spices while still having enough heat

while still having enough heat to sear when needed

PRICE INCLUDES SHIPPING TO THE ROCHESTER

Modified Food Starch)

and built for roasting and grilling

Specifically designed for:

Meat Mitch Yaki Bomb Melt Down Dry Glaze Spices while still having enough heatYaki bomb is a unique blend of tangy teriyaki, ginger, and garlic flavors. It easily sprinkles on and seasons the meat while finishing in seconds with a beautiful glaze that, under cover, becomes a sauce. Ingredients: Sugar, Brown Sugar, Salt, Soy Sauce Powder [Soy Sauce (naturally fermented from Wheat and Soybeans, Salt) Maltodextrin Salt], Hydrolyzed Soy Protein, Xanthan Gum, Yeast Extract, Toasted Sesame Oil, Citric Acid, Natural Flavors, Soybean